During our recent travels, we realised the need for upgrading University Laboratories in Soil Science, Plant Physiology, Environmental Science and related areas. These laboratories teach students at all levels concepts and principles in soil, plant, food and environmental science. These are key laboratories in agricultural and natural resources sciences where students test and apply theories. These laboratories must have up-to-date instruments and facilities to ensure future agriculturists and environmental stewards are equipped with appropriate skills. The links below lists suggested instruments for various concepts in soil, plant, food and environmental sciences:
Plant and Food
Leaf morphology and LAI |
Soil | Environment
Photosynthetically active radiation
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